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Raspberry Squares for Junior Chefs

Raspberry Squares for Junior Chefs Recipe

  • 2 cups all-purpose flour
  • 1 1/2 cups quick cooking oats
  • 1 cup white sugar
  • 1 cup butter, softened
  • 1 teaspoon almond extract
  • 1 cup raspberry jelly
  • 2/3 cup sliced almonds
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 557
Total Fat 25.2g
Saturated Fat 13.4g
Cholesterol 54mg
Sodium 147mg
Total Carbohydrate 78.4g
Dietary Fiber 2.8g
Sugars 45.2g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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