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Raspberry Salad Dressing I
- 1 cup plain yogurt
- 1/2 cup raspberries
- 1 tablespoon red wine vinegar
- 2 teaspoons white sugar
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 0.7g|
|Saturated Fat 0.4g|
|Total Carbohydrate 2.4g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|