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- 2½ cups fresh or frozen raspberries, at room temperature
- 1/3 cup red currant jelly
- 3 tablespoons sugar
- 2 teaspoons cornstarch blended with 1 tablespoon cold water
- 2 tablespoons framboise or orange liqueur
- Angel food cake or pound cake, cut into 1-inch cubes
- Small macaroons
- Amaretti cookies
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 122kcal (6%)|
|Total Fat 0g (1%)|
|Saturated Fat 0g (0%)|
|Cholesterol 0mg (0%)|
|Total Carbohydrate 28g|
|Dietary Fiber 4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|