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Raspberry Cream Brownie Dessert Squares


Raspberry Cream Brownie Dessert Squares Recipe

Ingredients:
  • BROWNIES
  • Crisco® Original No-Stick Cooking Spray
  • 1 package Pillsbury® Chocolatier Collection Chocolate Walnut Premium Brownie Mix
  • 1/4 cup Crisco® Pure Vegetable Oil
  • 3 tablespoons water
  • 1 large egg
  • TOPPING 1 (10 oz.) package frozen raspberries in syrup, thawed
  • 1 teaspoon unflavored gelatin
  • 1 (8 oz.) package cream cheese, softened
  • 1 1/2 cups frozen whipped topping, thawed
Directions:
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