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Raspberry Banana Bread

Raspberry Banana Bread Recipe

  • 3/4 cup frozen unsweetened raspberries, thawed
  • 1 ripe banana
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1 cup white sugar
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/2 teaspoon lemon extract
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 273
Total Fat 12.2g
Saturated Fat 1.8g
Cholesterol 42mg
Sodium 136mg
Total Carbohydrate 38.1g
Dietary Fiber 1.2g
Sugars 22g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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