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Raspberry Bakewell slice


Raspberry Bakewell slice Recipe

Ingredients:
  • 375g pack sweet shortcrust pastry
  • 5 tbsp thick seedless raspberry jam
  • 100g frozen raspberries , just thawed
  • 25g flaked almonds
  • 4 tbsp apricot jam
  • 200g butter , very soft, plus a little extra for the tin
  • 200g golden caster sugar
  • 100g ground almonds
  • 100g self-raising flour
  • 1 tsp baking powder
  • tsp almond extract
  • 4 eggs , beaten
Directions:
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