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Raspberry Almond Waffles


Raspberry Almond Waffles Recipe

Ingredients:
  • WAFFLES
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk, divided
  • 3 large eggs
  • 2 cups Pillsbury BEST® All Purpose Flour
  • 3/4 cup water
  • 1/2 cup Crisco® Pure Vegetable Oil
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon almond extract
  • 1/2 cup sliced almonds, chopped
  • Crisco® Original No-Stick Cooking Spray
  • TOPPING
  • 1 cup heavy cream
  • 1/8 teaspoon almond extract
  • 2/3 cup Smucker's® Orchard's Finest® Lakeside Raspberry Cranberry Preserves
  • OR 2/3 cup Smucker's® Red Raspberry Preserves
  • 2/3 cup sliced almonds, toasted*
  • 30 fresh red raspberries
Directions:
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