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Raspberry-Laced Vanilla Cake


Raspberry-Laced Vanilla Cake Recipe

Ingredients:
  • Pillsbury Baking Spray with Flour
  • 3 cups Pillsbury® Softasilk® Enriched & Bleached Cake Flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 1/2 cups butter, softened or slightly melted
  • 1 1/4 cups sugar
  • 4 large eggs
  • 2/3 cup milk
  • 1 1/2 teaspoons clear imitation or regular vanilla extract
  • 1 (12 ounce) jar Smucker's® Seedless Red Raspberry Jam, divided (1 cup)
  • Fresh raspberries (optional)
  • Raspberry Cream Frosting
  • 2 cups butter, softened
  • 1 teaspoon clear imitation or regular vanilla extract
  • 7 1/2 cups powdered sugar, (2 pounds)
  • 1 cup Smucker's® Red Raspberry Syrup
Directions:
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