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Raspberry-Almond Linzer Cookies
- 2/3 cup almonds
- 1/2 cup packed light brown sugar
- 2 1/2 cups all-purpose flour, spooned and leveled, plus more for the work surface
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground cinnamon
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 tablespoon confectioners sugar
- 1 12-ounce jar raspberry jam
Directions:View on Real Simple
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