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- 8 slices bacon
- 1/2 pound aged Cheddar cheese, cubed
- 1 onion, cut into chunks
- 2 teaspoons mayonnaise
- 1 teaspoon dry mustard powder
- 60 slices sandwich bread, cut into rounds
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 19.5g|
|Saturated Fat 7.8g|
|Total Carbohydrate 64.6g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|