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Ranch Dressing I
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup buttermilk
- 1 tablespoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried dill weed
- 1 tablespoon dried chives
- 1 tablespoon dried parsley
- 2 tablespoons grated Parmesan cheese
- 1 dash hot pepper sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon ground white pepper
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 9.6g|
|Saturated Fat 2.5g|
|Total Carbohydrate 2.3g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|