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Raisin Batter Bread


Raisin Batter Bread Recipe

Ingredients:
  • 1/2 cup white sugar
  • 2 (.25 ounce) packages active dry yeast
  • 1 1/2 cups warm milk
  • 2 eggs, beaten
  • 1/2 cup butter or margarine, melted
  • 4 1/2 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon ground cinnamon
  • 1 cup raisins
  •  
  • 1/2 cup confectioners' sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 182
Total Fat 4.9g
Saturated Fat 2.8g
Cholesterol 29mg
Sodium 186mg
Total Carbohydrate 31.2g
Dietary Fiber 1.1g
Sugars 11.6g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.9568184911


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