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Radicchio and Orange Salad
- 3/4 cup slivered almonds
- 2 medium heads radicchio (about 1 1/4 pounds total)
- 3/4 cup golden raisins
- 3 tablespoons olive oil
- 3 tablespoons red-wine vinegar
- 2 to 3 tablespoons sugar
- Coarse salt and ground pepper
Directions:View on PBS Food
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