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Rachel's Sugar Plum Spice Jam

Rachel's Sugar Plum Spice Jam Recipe

  • 10 red plums, pitted and chopped
  • 2 cups chopped fresh pineapple
  • 1/2 cup apple juice
  • 1/2 (12 fluid ounce) can frozen orange juice concentrate
  • 1 lemon, juiced
  • 1 1/2 teaspoons ground cloves
  • 1 teaspoon ground allspice
  • 1 (1.75 ounce) package powdered fruit pectin
  • 1 tablespoon butter
  • 8 cups white sugar
  • 4 drops red food coloring
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Nutritional information
Nutrition Facts
Serving Size 1/120 of a recipe
Amount Per Serving
Calories 59
Total Fat 0.1g
Saturated Fat 0.1g
Cholesterol < 1mg
Sodium < 1mg
Total Carbohydrate 15g
Dietary Fiber 0.1g
Sugars 14.8g
Protein 0.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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