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R and R Pudding

R and R Pudding Recipe

  • 1 cup water
  • 1/2 cup long-grain white rice
  • 1 pound rutabaga, peeled and cut into 1 1/2 inch cubes
  • 1/2 cup milk
  • 1 tablespoon butter
  • 1/4 cup white sugar
  • 1 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 dash ground nutmeg
  • 2 eggs, separated
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 126
Total Fat 3.2g
Saturated Fat 1.6g
Cholesterol 58mg
Sodium 338mg
Total Carbohydrate 21g
Dietary Fiber 1.6g
Sugars 10.3g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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