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RO's Spaghetti and Meatballs

RO's Spaghetti and Meatballs Recipe

  • Tomato Sauce:
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1 large onion, sliced
  • 2 (14 ounce) cans canned tomatoes
  • 2 tablespoons chopped fresh basil
  • Meatballs:
  • 8 ounces ground beef
  • 1 cup graham cracker crumbs
  • 2 eggs
  • 2 tablespoons grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 3 tablespoons olive oil
  • 1 (12 ounce) package spaghetti
  • salt and pepper to taste
  • chopped fresh basil
  • grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 551
Total Fat 25.4g
Saturated Fat 5.5g
Cholesterol 97mg
Sodium 439mg
Total Carbohydrate 61.7g
Dietary Fiber 4.1g
Sugars 10.2g
Protein 19.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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