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Quinoa Salt-and-Pepper Crackers with Almond Cheese


Quinoa Salt-and-Pepper Crackers with Almond Cheese Recipe

Ingredients:
  • 1½ cups quinoa flour, plus extra for rolling out dough
  • ¼ cup coconut oil
  • ½ cup water
  • 1 teaspoon baking soda
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly ground pepper
  • 1 cup raw almonds, soaked in water for 10 hours, then drained
  • ¼ cup chopped fresh thyme leaves, plus extra for garnish
  • ¼ cup water
  • ¼ cup extra virgin olive oil
  • 2 cloves garlic
  • ½ teaspoon sea salt
  • Freshly ground pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 201kcal (10%)
Total Fat 16g (24%)
Saturated Fat 5g (25%)
Cholesterol 0mg (0%)
Total Carbohydrate 12g
Dietary Fiber 3g
Sugars 0g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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