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Quince crumble tart


Quince crumble tart Recipe

Ingredients:
  • 1kg quinces , cored and roughly chopped
  • 175g caster sugar
  • zest and juice lemon
  • 1 tsp ground cinnamon
  • 2 tbsp cornflour
  • 140g butter , diced
  • 200g plain flour
  • 50g ground almonds
  • 75g caster sugar
  • zest 1 lemon
  • 1 egg , plus 1 egg yolk
  • 100g plain flour
  • 75g rolled oats
  • 75g caster sugar
  • 140g butter , diced
Directions:
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