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Quince Paste


Quince Paste Recipe

Ingredients:
  • 4 1/2 pounds ripe quinces
  • 5 1/2 cups white sugar
  • water to cover
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/32 of a recipe
Amount Per Serving
Calories 169
Total Fat 0.1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 3mg
Total Carbohydrate 44.1g
Dietary Fiber 1.2g
Sugars 34.3g
Protein 0.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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