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Quince-Huckleberry Galette with Almond


Quince-Huckleberry Galette with Almond Recipe

Ingredients:
  • Galette Dough Ingredients:
  • 1 1/2 cup unbleached all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons sugar
  • 1 1/4 stick butter cut into 1/2-inch pieces
  • 1/3 cup + cold water
  • Quince Ingredients:
  • 4 quince peeled, halved, and cored
  • 3 cups water
  • 1 cup sugar
  • 1/2 vanilla bean seeds scraped
  • 1 lemon zested
  • Assembly Ingredients:
  • 1/4 cup almond paste
  • 4 tablespoons sugar
  • 1/4 teaspoon salt
  • 1/2 tablespoon flour
  • 1/2 cup huckleberries stems removed
Directions:
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