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Quick salmon & potato al forno


Quick salmon & potato al forno Recipe

Ingredients:
  • 600 g waxy new potatoes
  • 1 large bulb fennel
  • sea salt
  • freshly ground black pepper
  • 1 bunch fresh flat-leaf parsley, leaves picked and finely chopped
  • 2 cloves garlic, peeled and finely chopped or grated
  • 15 g butter, cut into small pieces
  • olive oil
  • 4 x 120 g salmon fillets, from
  • , ask your fishmonger, scaled and pin-boned
  • a few sprigs fresh mint, leaves picked and finely chopped
  • 1 small handful Parmesan cheese, grated
  • zest of 1 lemon
Directions:
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