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Quick pork roast with fennel, mustard & cabbage


Quick pork roast with fennel, mustard & cabbage Recipe

Ingredients:
  • 300g piece pork tenderloin fillet, trimmed of any fat
  • 2 tbsp wholegrain mustard
  • 1 tbsp fennel seeds , toasted
  • 3 carrots , quartered lengthways
  • olive oil
  • small Savoy cabbage , shredded
  • 150ml chicken stock
Directions:
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