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Quick and easy sushi maki (sushi rolls)


Quick and easy sushi maki (sushi rolls) Recipe

Ingredients:
  • 255g/9oz sushi rice
  • 55ml/2fl oz mirin
  • 340g/12oz sashimi quality tuna, cut into long thin strips
  • 5 sheets nori sushi sheets
  • 1 cucumber
  • 5 spring onions
  • 3 tsp wasabi
  • light soy sauce
  • Japanese pickled ginger
Directions:
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