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Quick and Super Easy Chicken and Dumplings
- 2 1/4 cups biscuit baking mix
- 2/3 cup milk
- 2 (14 ounce) cans chicken broth
- 2 (10 ounce) cans chunk chicken, drained
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 15.1g|
|Saturated Fat 4.2g|
|Total Carbohydrate 29.6g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|