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Quick and Easy Pimento Cheese
- 2 cups shredded sharp Cheddar cheese
- 2 cups shredded Colby cheese
- 2 (4 ounce) jars diced pimento peppers, drained
- 1/2 (16 ounce) jar creamy salad dressing (e.g. Miracle Whip)
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 26g|
|Saturated Fat 12.6g|
|Total Carbohydrate 6.2g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|