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Quick and Easy Grilled Potatoes
- 2 large russet potatoes, scrubbed
- 2 tablespoons olive oil
- salt and ground black pepper to taste
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 6.9g|
|Saturated Fat 1g|
|Total Carbohydrate 32.2g|
|Dietary Fiber 4.1g|