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Quick and Easy Dip


Quick and Easy Dip Recipe

Ingredients:
  • 1 (16 ounce) can refried beans
  • 1 (8 ounce) container sour cream
  • 1 (8 ounce) jar medium salsa
  • 2 cups shredded Cheddar-Monterey Jack cheese blend
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 147
Total Fat 9.8g
Saturated Fat 6.7g
Cholesterol 28mg
Sodium 347mg
Total Carbohydrate 8.4g
Dietary Fiber 2.3g
Sugars 0.7g
Protein 6.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

36.0904531981


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