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Quick Wine and Cheese Puff
- 2 eggs
- 2/3 cup all-purpose flour
- 1/2 cup white wine
- 2/3 cup milk
- 1/2 teaspoon salt
- 1 green onion, chopped
- 3/4 cup shredded Swiss cheese
- 1 tablespoon butter, melted
- 2 tablespoons grated Parmesan cheese
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 3.2g|
|Saturated Fat 1.8g|
|Total Carbohydrate 5.1g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|