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Quick Sticky Toffee and Banana Pudding


Quick Sticky Toffee and Banana Pudding Recipe

Ingredients:
  • 1 cup heavy cream
  • 8 tbsp butter
  • 2/3 cup packed light brown sugar
  • 1/3 cup maple syrup
  • 6 slices store-bought gingerbread cake
  • 2 large bananas, sliced
  • ½ cup chopped pecans
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 779kcal (39%)
Total Fat 49g (75%)
Saturated Fat 23g (113%)
Cholesterol 119mg (40%)
Total Carbohydrate 85g
Dietary Fiber 2g
Sugars 40g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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