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Quick Pour Chocolate Fondant

Quick Pour Chocolate Fondant Recipe

  • 6 cups confectioners' sugar, sifted
  • 5 fluid ounces water
  • 2 tablespoons light corn syrup
  • 3 (1 ounce) squares unsweetened chocolate, chopped
  • 1 teaspoon almond extract
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 217
Total Fat 2.8g
Saturated Fat 1.7g
Cholesterol 0mg
Sodium 3mg
Total Carbohydrate 50.4g
Dietary Fiber 0.9g
Sugars 46.8g
Protein 0.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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