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Quick Collard Greens

Quick Collard Greens Recipe

  • olive oil
  • 3/4 red onion, chopped
  • 1 small sweet potato, peeled and diced
  • 4 cloves garlic, sliced
  • 1 bunch collard greens, chopped
  • 1 (1/2 inch) piece fresh ginger root, chopped
  • salt to taste
  • 2 tablespoons water
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 123
Total Fat 5g
Saturated Fat 0.7g
Cholesterol 0mg
Sodium 174mg
Total Carbohydrate 18.1g
Dietary Fiber 5.2g
Sugars 3.5g
Protein 3.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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