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Quick Chicken and Noodles


Quick Chicken and Noodles Recipe

Ingredients:
  • 4 skinless, boneless chicken breast halves
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon paprika
  • 1 3/4 cups Swanson® Chicken Stock
  • 1/2 teaspoon dried basil leaves, crushed
  • 1/4 teaspoon ground black pepper
  • 2 cups frozen vegetable combination (broccoli, cauliflower, carrots)
  • 2 cups uncooked medium egg noodles
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 229
Total Fat 3.4g
Saturated Fat 0.9g
Cholesterol 74mg
Sodium 297mg
Total Carbohydrate 20.8g
Dietary Fiber 2.7g
Sugars 0.9g
Protein 28.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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