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Quick Chicken Enchiladas
- 1 (10.75 ounce) can condensed nacho cheese soup
- 1/2 cup milk
- 3 cups cooked, diced chicken meat
- 1/2 cup salsa
- 1 (4 ounce) can diced green chiles
- 10 (8 inch) flour tortillas
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 9g|
|Saturated Fat 3g|
|Total Carbohydrate 39.8g|
|Dietary Fiber 3.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|