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Quick-Marinated Cherry Tomato Salad


Quick-Marinated Cherry Tomato Salad Recipe

Ingredients:
  • 1 pint Red Grape Tomatoes, Halved
  • 1 pint Yellow Grape Tomatoes, Halved
  • 1/2 whole Red Onions, Sliced Very Thin
  • 1/4 cup Olive Oil
  • 3 Tablespoons Balsamic Vinegar
  • 3 Tablespoons Minced Fresh Parsley
  • 1 Tablespoon (heaping) Jarred Pesto
  • 1/4 teaspoon Sugar
  • 1 clove Garlic, Pressed
  • Salt And Black Pepper
  • 2 heads Iceberg Lettuce, Cut Into Chunks
  • 1 stick Butter
  • 1 whole Large Onion, Halved And Sliced
  • 1-1/2 pound Ground Beef
  • Salt And Pepper, to taste
  • 5 dashes Worcestershire Sauce
  • 8 slices Swiss Cheese
  • 8 slices Rye Bread
  • 1 stick Butter (salted)
  • 1 cup Packed Dark Brown Sugar
  • 1/2 cup (to 3/4 Cup) Heavy Cream
  • 1/2 cup Dark Rum
  • 2 whole Bananas, Sliced Diagonally Into Thick Slices
  • 1/2 cup Chopped Walnuts Or Pecans
  • Dash Of Cinnamon
  • 12 whole New Potatoes (or Other Small Round Potatoes)
  • 3 Tablespoons Olive Oil
  • Kosher Salt To Taste
  • Black Pepper To Taste
  • Rosemary (or Other Herbs Of Choice) To Taste
Directions:
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