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Quiche Seville

Quiche Seville Recipe

  • 1 recipe pastry for a 9 inch single crust pie
  • 1 cup sour cream
  • 10 thick slices bacon
  • 1 cup shredded Monterey Jack cheese
  • 2 3/4 ounces French-fried dried onions
  • 6 eggs, beaten
  • 1/2 teaspoon Worcestershire sauce
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 549
Total Fat 45.1g
Saturated Fat 17g
Cholesterol 216mg
Sodium 757mg
Total Carbohydrate 18.7g
Dietary Fiber 1.2g
Sugars 1g
Protein 16.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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