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- 2 wheat flour tortillas
- 4 oz cheese (I like a mixture of Cheddar, Gruyere and mozzarella), grated
- 1 scallion, trimmed and sliced (optional)
- ½ green or red chile, deseeded and chopped finely (optional--chiles can be very hot!)
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 67kcal (3%)|
|Total Fat 4g (6%)|
|Saturated Fat 2g (10%)|
|Cholesterol 11mg (4%)|
|Total Carbohydrate 4g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|