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Quenched Cabbage With Gamon
- - 1 cabbage
- - 150g smoked gammon
- - 1 onion
- - 1 carrot
- - dill
- - borsch or lemon juice(1 tbsp)
- - salt and pepper
- - 1 beef stock cube
- - 2 tbsp tomato paste
Directions:View on BBC Good Food
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