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Quadruple Chocolate Cheesecake


Quadruple Chocolate Cheesecake Recipe

Ingredients:
  • For the base:
  • 225g dark chocolate digestive biscuits
  • 85g unsalted butter
  • 2 tsps. cocoa powder
  • 1 tbsp. golden syrup
  • For the cheese bit:
  • 900g full-fat soft cheese
  • 3 tbsps. plain flour
  • 200g caster sugar
  • 4 eggs, lightly beaten together
  • 100g white chocolate
  • 100g milk chocolate
  • 100g dark chocolate
  • For decoration:
  • See ideas at bottom
Directions:
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