Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Puree of Pea Soup with Mint

Puree of Pea Soup with Mint Recipe

  • 3 cups frozen peas
  • 1 tablespoon chopped fresh mint leaves
  • 3 cups (or more if desired) chicken or vegetable stock, homemade or low-sodium canned, heated
  • Salt and freshly ground white pepper, to taste
  • 1 to 1½ cups heavy cream, milk, or a combination if sour cream and milk
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 237kcal (12%)
Total Fat 17g (27%)
Saturated Fat 10g (48%)
Cholesterol 54mg (18%)
Total Carbohydrate 17g
Dietary Fiber 4g
Sugars 4g
Protein 6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?