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Pumpkin Tea Bread

Pumpkin Tea Bread Recipe

  • 1/2 cup margarine
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 cup canned pumpkin
  • 1 tablespoon orange zest
  • 1/4 cup orange juice
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 cup chopped walnuts
  • 1/2 cup chopped pitted dates
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 320
Total Fat 11.8g
Saturated Fat 1.9g
Cholesterol 35mg
Sodium 476mg
Total Carbohydrate 50.8g
Dietary Fiber 2.2g
Sugars 30.3g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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