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Pumpkin Tacos

Pumpkin Tacos Recipe

  • 2 tablespoons vegetable oil
  • 2 cups cubed fresh pumpkin
  • 1/2 cup vegetable stock
  • 1 tablespoon ground cumin
  • salt and ground black pepper to taste
  • 12 flour or corn tortillas, warmed
  • 3/4 cup diced fresh tomato
  • 1/2 cup diced onion
  • 1/2 cup diced ripe avocado
  • 3 tablespoons chopped fresh cilantro
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 100
Total Fat 4.1g
Saturated Fat 0.6g
Cholesterol 0mg
Sodium 66mg
Total Carbohydrate 14.9g
Dietary Fiber 2.5g
Sugars 1.3g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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