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Pumpkin Roulade with Mascarpone Cream


Pumpkin Roulade with Mascarpone Cream Recipe

Ingredients:
  • 1- cup 1- cup
  • 2 teaspoons 2 teaspoons
  • 2 teaspoons 2 teaspoons
  • 1 Tablespoon 1 Tablespoon
  • 6 whole 6 whole
  • 2 cups 2 cups
  • 1- cup 1- cup
  • 2 teaspoons 2 teaspoons
  • 2 cups 2 cups
  • 3 cups 3 cups
  • 8 ounces, weight 8 ounces, weight
  • cups cups
  • 1 Tablespoon 1 Tablespoon
Directions:
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