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Pumpkin Rice with Apricots

Pumpkin Rice with Apricots Recipe

  • 1/2 cup uncooked white rice
  • 1 3/4 cups water, divided
  • 1/4 cup butter
  • 1 cup chopped onions
  • 6 cups peeled, seeded and diced sugar pumpkin
  • 1 cup chopped dried apricots
  • 1 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 217
Total Fat 8g
Saturated Fat 5g
Cholesterol 20mg
Sodium 449mg
Total Carbohydrate 35.9g
Dietary Fiber 2.8g
Sugars 14.3g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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