Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
- 1 3/4 cups dry garbanzo beans
- 1 (15 ounce) can pumpkin puree
- 5 fluid ounces lemon juice
- 1/3 cup extra-virgin olive oil
- 1/2 cup tahini paste
- 3 cloves garlic, minced
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice
- salt to taste
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 8.1g|
|Saturated Fat 1.1g|
|Total Carbohydrate 14.5g|
|Dietary Fiber 4.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|