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Pumpkin Cream Sandwiches


Pumpkin Cream Sandwiches Recipe

Ingredients:
  • 3 tablespoons unsalted butter, at room temperature
  • 1/3 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup canned pumpkin puree
  • 1/2 teaspoon pure vanilla extract
  • 1 large egg
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon pumpkin pie spice (found in the spice aisle)
  • 1/4 teaspoon kosher salt
  • 2/3 cup cream cheese, at room temperature
  • 1/4 cup heavy cream
  • 1/4 cup confectioners' sugar
Directions:
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