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Pumpkin Cornbread


Pumpkin Cornbread Recipe

Ingredients:
  • 6 tablespoons of butter melted
  • 2 cups yellow cornmeal
  • 1/3 cup sugar
  • 2 T corn flour
  • 2 t baking powder
  • 1 t baking soda
  • 1 t salt
  • t pumpkin pie spice
  • 1 cup buttermilk
  • 8 ounces sour cream
  • 1 egg, lightly beaten
  • cup canned pumpkin
  • whipped butter, optional
Directions:
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