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Pumpkin Cinnamon Streusel Muffins


Pumpkin Cinnamon Streusel Muffins Recipe

Ingredients:
  • 1 3/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 tablespoon cinnamon
  • 1 1/2 teaspoons nutmeg
  • 1 1/2 cups sugar
  • 1/2 cup canola oil
  • 1/3 cup water
  • 1 cup canned pumpkin
  • 2 eggs
  • 1 teaspoon vanilla extract
  • Brown Sugar Cinnamon Filling:
  • 1 cup brown sugar
  • 1/2 teaspoon cinnamon
  • Streusel Topping:
  • 1 1/4 cup oats
  • 1 tablespoon flour
  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon
  • Dash of nutmeg
  • 6 tablespoons cold butter, cut into chunks
Directions:
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