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Pumpkin Chip Muffins

Pumpkin Chip Muffins Recipe

  • 4 eggs
  • 2 cups white sugar
  • 1 (15 ounce) can pumpkin
  • 1 1/2 cups vegetable oil
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 cups semisweet chocolate chips
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 327
Total Fat 18.9g
Saturated Fat 4.9g
Cholesterol 35mg
Sodium 246mg
Total Carbohydrate 39g
Dietary Fiber 2g
Sugars 25g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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