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Pumpkin Cheese Ball
- 2 cups shredded Cheddar cheese
- 1/2 (8 ounce) package cream cheese, softened
- 1/2 cup solid-pack pumpkin
- 1/4 cup pineapple preserves
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 1 pretzel rod
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 5.7g|
|Saturated Fat 3.6g|
|Total Carbohydrate 3.8g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|