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Pumpkin Butter Bread

Pumpkin Butter Bread Recipe

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground cloves
  • 1 egg
  • 1 cup brown sugar
  • 1/2 cup apple juice
  • 1/4 cup melted butter
  • 1 1/2 cups pumpkin butter, divided
  • 1/2 cup raisins (optional)
  • 1/2 cup toasted chopped walnuts (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 307
Total Fat 7.9g
Saturated Fat 3g
Cholesterol 28mg
Sodium 252mg
Total Carbohydrate 56.9g
Dietary Fiber 1.9g
Sugars 35.7g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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